It's getting Chili in here

While sitting round a lunchtable with a well known printer vendor recently - we all remarked how much we liked chili on our food.

One of the dishes we ordered was crab and chili linguine, but when it came, all of us were hard pushed to actually find any chili in the dish. It looked very pretty, but actually tasted very mild.

We then asked the restaurant to bring some extra chili oil, becase if you can't feel your mouth burning during a chili-infused meal, there is absolutely no point eating it.

After two attempts at finding chili oil, we gave up asking the waitress in the end. I think despite being in the centre of Soho, with the supposed calibre of restaurants around here - some of them need to learn exactly what chili is, and what it looks/tastes like.

However the lemon meringue ice cream sundae more than made up for that!